Open

Tuesday, wednesday & Thursday – 10am – 2pm

Friday- Cafe Kitchen open 10am- 2pm and again 5pm-8pm for Dinner service.

Bar snacks and light bites are available in-between.

Please let us know if you have special dietary requirements

The Boathouse Lunch Menu

All Day Brunch

The Green Plate $15 (GFO/DF/VO)

Local Greens, toasted bread, Chimichurri, Poached egg or Scrambled Tofu

Spiced beans and hash $16 (GF/DF/VO)

Delicious house-made spiced beans and crispy hash browns, topped with a fried egg.

Boathouse Brekky $12 (GF/DF/VO)

Two eggs your way on house toast

Tomato or Mushroom $3ea

Haloumi or Hash Brown $4ea

Bacon, chorizo vegan sausages $5

Light Bites

Olives + Pickles + Bread $10

Jerk fried chicken $10

2 Bao buns with fried chicken or pulled pork $10

Skinny Fries$8/ Load them up with pulled pork $12

Lunch

The Flatbread burger $22

Jerk fried chicken, pickled cabbage, chipotle yoghurt, skinny fries

Classic Cheese burger $22 (GFO/DFO)

Brisket mince patty, Swiss Cheese, Tomato, onion, pickles, mayo, and a buttermilk bun… and let’s not forget the skinny fries.

Fish and Chips $24 (GF/DF/VO)

Crumbed fish of the day, hand cut chunky chips, tartare and a petite side slaw

Greek salad $18(GF/DFO) 

cherry tomato, cucumber, creamy feta cheese, house-marinated olives, and Tzatziki

Add

lamb fillet – $8

Halloumi – $4

Mushroom- $3

Boathouse Chowder $21

Lobster velouté filled with local fish, clams, mussels, smoked salmon, and warmed bread

 Ribeye Steak $26 (GF/DFO)

Hand Cut chips, Merlot jus

Sweet Treats

Ever changing truffles $3ea

Boozy Affogato $15

Sticky date pudding, salted caramel, Appleby ice-cream $10

See your wait staff for today’s specials 

         If you wish to make a booking please phone 03 548 7646.