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Open

Wednesday & Thursday – 10am – 2pm

Friday- Cafe kitchen open 10am- 2pm and again 5pm-8pm for dinner service.

Bar snacks and light bites are available in-between.

Menu

Please let us know if you have special dietary requirements

THE BOATHOUSE NELSON

MENU

 

ALL DAY BRUNCH

THE BOATHOUSE BREAKFAST  $12

Two eggs done your way on toast.

POTATO HASH (GF)  $20

Crispy sautéed potatoes, baby spinach with your choice of grilled chorizo or spiced beans topped with a poached egg.

SIDES

Mushroom or Tomato or Baby Spinach.  $3

Bread or Grilled Halloumi or Hash Bites. $4

Spiced Beans or Bacon or Grilled Chorizo. $5

LIGHT BITES

HEARTY SOUP (GF, V) $12

Ask for today’s creation. Served with warmed bread.

BAO BUNS (2) $12

Your choice of pulled pork, crispy chicken or jack fruit.

HARISSA FRIED CHICKEN $12

Juicy spiced fried chicken pieces marinated here at The Boathouse.

SHOESTRING FRIES $8

Add cheese & pulled pork or jackfruit. $4

MAINS

SPICY CHICKEN BURGER $22

Harissa fried chicken with grilled pineapple, chipotle slaw & aioli in a burger bun. Served with shoestring fries.

CLASSIC CHEESE BURGER (GFO) $22

Brisket mince patty, swiss cheese, tomato, onion, pickles in a burger bun…and lets not forget the fries!

FISH & CHIPS (GFO) $24

Classic beer battered gurnard with hand cut chunky chips, tartare sauce and a side slaw.

WARM ROAST VEGETABLE SALAD $18

Baby spinach, toasted walnuts, crispy Parsnip with a pomegranate reduction & Aioli. (GFO/DFO)

ADD Mushroom $3 /   Halloumi $4 /    Lamb $8

BOATHOUSE CHOWDER $21

Prawns, calamari, mussels & smoked fish, served with grilled ciabatta.

GNOCCHI (DFO) 

Marcus’s homemade gnocchi served with either a pulled lamb ragu or butternut, baby spinach, crushed hazelnuts in a burnt butter

& sage gremolata. Both served with pecorino cheese.

Pulled Lamb $24

Butternut $22

GRILLED RIB EYE STEAK (GFO/DFO) $26

Served with chunky hand cut chips, watercress, pickled onions, chimichurri, side slaw and a jus.

DESSERTS

STICKY DATE PUDDING $12

Served with an anglaise & Appleby vanilla bean ice-cream.

CHOCOLATE BROWNIE (GFO) $12

Served a chocolate sauce & Appleby vanilla bean ice-cream.

See your wait staff for today’s specials 

         If you wish to make a booking please phone 03 548 7646.

JOINING US ON A FRIDAY NIGHT? https://www.theboathousenelson.co.nz/live-music/

If you have a group of 8 or more for dinner, give us a call so we can help.

Gift Vouchers Available